This beautiful scout wheat variety of wheat has been biodynamically grown in the Wimmera region of Western Victoria by Stephen and Tania Walter at Burrum Biodynamics. It has a nice high protein count of around 11% making it great for milling for your bread, or feeding your sourdough culture.
Also great for Sprouting your very own Wheat Grass.
Certification: Demeter# 729
Follow this link to read more about Burrum
Product repacked by Sovereign Foods in compostable bags.
Our Bags are made from brown recycled paper and have a 100% natural corn-based compostable biofilm. All you need to do is pop off the label before you put it in your compost (We are looking for a cost-effective compostable solution to our labels). These bags are a good short term but are not completely airtight. When you get your goodies home, be sure to pop your products into a jar and store them in a cool, dry place out of sunlight. You can reuse these bags around the house as a short-term solution to keep things dry and reduce air contact.
Product contains Gluten and packed in a facility that stores and packs products that contain Nuts and Soy
The order was delivered well packed and in time. The grain is really good the flour when milled made excellent bread. Very happy with my choice and will visit the store again.