Rye Grain Biodynamic 20kg

$77.50 Sale Save
Rye Grain Biodynamic 20kg
Rye Grain Biodynamic 20kg
Rye Grain Biodynamic 20kg
Rye Grain Biodynamic 20kg
Rye Grain Biodynamic 20kg
Rye Grain Biodynamic 20kg
Rye Grain Biodynamic 20kg
Rye Grain Biodynamic 20kg
Rye Grain Biodynamic 20kg
Rye Grain Biodynamic 20kg
Rye Grain Biodynamic 20kg
Rye Grain Biodynamic 20kg

Rye Grain Biodynamic 20kg

$77.50 Sale Save

This hearty rye grain has been proudly biodynamically grown in the Wimmera region of Western Victoria by Stephen and Tania Walter at Burrum Biodynamics. Fantastic for grinding your own flour for your heavier style winter bread or to give your sourdough culture the kick it needs every now and then. It is also amazing to crack in your food processor and soak and add some wonderful grain to your loaves.

Also great for Sprouting your very own Rye Grass.

Certification: Demeter #729

Product packed by the producer in poly bag.

Product contains Gluten

Weight: 20.2 kg

Dimensions: 450 mm x 100 mm x 670 mm