Our khorasan flour is roller milled by Wholegrain Milling in Gunnedah, NSW.
Certification: ACO# 214P
Product packed by the producer in a multi-walled paper bag.
Product contains Gluten
We are making pitas & bread loaves by mixing Khorasan with your Emmer flour.
We are getting a lovely cream coloured dough with the bread being soft & spongy. Freezes well. Love the idea of the ancient grains.