Dried macadamia kernel coated with local honey, a pinch of Celtic sea salt and a dash of cinnamon, then roasted to crystallise the coating onto the kernel. Packaged in a vacuum-sealed glass jar. 

These beautiful spray-free, regeneratively farmed macadamias are sourced direct from the orchard at Greens Creek, near Gympie, Queensland. Operating on sustainable practices, 

Ecodamia focuses on producing high-quality macadamia nuts while nurturing the local ecosystem. The farm's commitment to regenerative agriculture not only ensures a bountiful harvest but also promotes soil health and biodiversity. All nuts are carefully processed and packaged on-site, guaranteeing freshness and quality from the farm straight to the eater. Ecodamia's dedication to sustainable farming practices sets it as a beacon of environmentally conscious macadamia production in Australia.